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Kosher Salt Market Analysis: Industry Trends and CompetitiveMarket Size & Growth Validation The reported Kosher Salt Market valuation of USD 1.20 Billion in 2023 with a projected rise to USD 2.04 Billion by 2030 at a CAGR of 7.8% indicates a healthy, demand-driven growth trajectory. This growth rate is realistic for a specialty food ingredient segment that benefits from: Premiumization in food products...0 Comments 0 Shares 55 Views 0 ReviewsPlease log in to like, share and comment!
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Mold Inhibitors Market Analysis: Global Market Size, Growth, and Forecast 2026–2032Mold Inhibitors Market was valued at USD 2.0 Bn in 2024 and the total revenue of Global Mold Inhibitors Market is grow at a CAGR of 4.5% from 2025 to 2032 reaching nearly 2.84 Bn by 2032 The market is steady-growth, regulation-sensitive, and innovation-driven, with food preservation—especially bakery and dairy—remaining the backbone of demand. Growth is increasingly...0 Comments 0 Shares 74 Views 0 Reviews
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Wheat Germ Oil Market Analysis: Supply Chain Structure and Raw Material TrendsThe Global Wheat Germ Oil Market shows solid, structurally driven growth, expanding from USD 463.21 Mn (2024) to USD 755.17 Mn by 2032 at a 6.3% CAGR. Growth is not speculative—it is supported by nutrition science, clean-label regulation, preventive healthcare adoption, and cosmetic formulation trends. The market is transitioning from a...0 Comments 0 Shares 66 Views 0 Reviews
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Fish Oil Market Analysis: Global Growth Trends and Forecast 2025–2035Market Estimation & Definition The global Fish Oil Market was valued at USD 2.50 billion in 2024 and is projected to reach nearly USD 3.97 billion by 2032, growing at a CAGR of 5.9% during 2025–2032. Fish oil, derived from species such as mackerel, herring, tuna, and salmon, is rich in omega-3 fatty acids — primarily eicosapentaenoic...0 Comments 0 Shares 96 Views 0 Reviews
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Dry Whole Milk Market Analysis: Role of Fortified and Value-Added Milk PowdersThe global Dry Whole Milk Market was valued at USD 12.8 billion in 2024 and is projected to reach USD 15.96 billion by 2032, growing at a moderate CAGR of 3.2% (2025–2032). This steady growth reflects the market’s mature yet resilient nature, driven by demand for shelf-stable dairy, food processing expansion, and rising nutrition awareness in...0 Comments 0 Shares 97 Views 0 Reviews
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Non-GMO Soybean Market Analysis: Global Market Size, Growth Trends, and ForecastThe Global Non-GMO Soybean Market is gaining strong momentum as consumer preferences increasingly shift toward natural, transparent, and sustainably produced food ingredients. Non-GMO soybeans, cultivated without genetic modification, are widely used across food, animal feed, and industrial applications. Rising health awareness, clean-label demand, and regulatory scrutiny of...0 Comments 0 Shares 107 Views 0 Reviews
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Essential Oil Market Analysis: Innovation Trends in Extraction TechnologiesThe global Essential Oils Market is witnessing significant expansion as consumers increasingly favor natural, plant-based ingredients across wellness, personal care, food, and pharmaceutical applications. Essential oils, known for their aromatic and therapeutic properties, are extracted from flowers, leaves, fruits, seeds, and roots, and are widely used for fragrance, flavoring, and...0 Comments 0 Shares 102 Views 0 Reviews
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Energy Balls Market Analysis: Market Segmentation by Ingredients, Flavor, and Distribution ChannelMarket Estimation & Definition The global Energy Balls Market is witnessing notable expansion as consumers increasingly prioritize health, nutrition, and convenience in their daily diets. Energy balls are compact, nutrient-dense snack products made using natural ingredients such as oats, nuts, seeds, dried fruits, nut butters, protein powders, and natural sweeteners. These snacks...0 Comments 0 Shares 151 Views 0 Reviews
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Starch Derivatives Market Analysis: Global Growth Trends and Forecast 2025–2035The Global Starch Derivatives Market is experiencing steady expansion driven by widespread application across food and industrial sectors. Starch derivatives are modified forms of native starch that have been chemically, physically, or enzymatically transformed to improve functionality—such as thickening, binding, stabilizing, and emulsifying properties—tailored for...0 Comments 0 Shares 118 Views 0 Reviews
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Kefir Market Analysis: Impact of Organic and Natural Product TrendsThe Global Kefir Market has emerged as a rapidly expanding segment within the functional foods and beverages industry. Kefir — a fermented dairy beverage traditionally made from kefir grains composed of a symbiotic culture of bacteria and yeast — has gained global traction due to its rich nutritional profile and probiotic benefits. High in protein,...0 Comments 0 Shares 109 Views 0 Reviews
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Nutritional Analysis Market Analysis: Global Market Size, Growth Trends, and Forecast OutlookThe global Nutritional Analysis Market is experiencing steady expansion as food manufacturers, regulatory bodies, and consumers increasingly prioritize health transparency and food safety. Nutritional analysis plays a critical role in determining the composition of food products by measuring essential nutrients such as vitamins, minerals, proteins, fats, sugars, and moisture...0 Comments 0 Shares 138 Views 0 Reviews
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Polyacrylic Acid Market Analysis: Impact of Environmental Regulations on ProductionThe global Polyacrylic Acid Market is poised for steady growth over the next decade, with market value expected to climb from approximately US$ 3.81 billion in 2023 to US$ 5.47 billion by 2030, expanding at a CAGR of ~5.3% between 2024 and 2030. This sustained expansion underscores the increasing adoption of polyacrylic acid across diverse end‑use industries worldwide....0 Comments 0 Shares 124 Views 0 Reviews
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